Stone notes
Notes from the shop on picking stone, caring for it, and what we have learned templating and installing kitchens across the Midlands. No sales pitch, just the truth as we know it.
Taj Mahal quartzite is tough and popular for a reason, but it's not stain-proof. Here's what causes staining, why sealing matters, and how to keep those warm, soft-veined slabs looking their best.
Read the note
Quartz resists stains better than most natural stone, but it's not stain-proof. Here's what actually causes quartz to stain and how to keep it looking new.
Read the note
Soapstone can darken and pick up marks from oil and daily use, but that's part of how it looks over time, not damage. Here's why it happens and how to keep it looking the way you want.
Read the note
We seal every marble countertop at install, so the first and most important seal is already done. Here is what sealing does, why it will never stop etching, and the two-minute water test that tells you when it is time to reseal.
Read the note
Quartzite is tough, but it's not indestructible. Here's what it actually handles well, and where a trivet and cutting board still matter.
Read the note
Granite can stain under the wrong conditions, but it's rare when the stone is sealed and spills get wiped up. Here's what's really going on and how to keep it that way.
Read the note
Travertine is a calcite stone with a soft, warm look, and it needs the same acid-aware care marble does. Here's what daily care, sealing, and wear actually look like.
Read the note
Dolomite sits between marble and granite in hardness, but it still needs sealing, a cutting board, and quick cleanup of spills. Here's what actual care looks like.
Read the note
A plain walk-through of what Taj Mahal quartzite needs day to day, from wiping up spills to sealing, so you know what to expect once it's in your kitchen.
Read the note